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B.A.B.S

Barrel-Aged + Blending + Imperial Stout

B.A.B.S, put simply stands for ‘Barrel-Aged Blended Stout’.

This blend is made from 4 different beers that have been aged over 12 months using four barrel types: Single Malt Whiskey, Bourbon, Olorosso & Palo Catado Sherry, and Red Wine Barrels.

Available in 330ml Bottle

  • 330 ML
  • 11.3% ABV
  • 67 IBU
  • 27 PLATO
  • B.A.B.S
  • B.A.B.S
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Free Delivery on ALL orders over £75

About

B.A.B.S, put simply stands for ‘Barrel-Aged Blended Stout’.

This blend is made from 4 different beers that have been aged over 12 months using four barrel types: Single Malt Whiskey, Bourbon, Olorosso & Palo Catado Sherry, and Red Wine Barrels.

Ingredients

Malt

Golden Promise, Chocolate, Roasted, Crystal

Hops

Columbus

Yeast

Ale

Experience

Appearance

Black, golden hue, loose brown head

Aroma

Sherry, boozy spirits, vanilla

Flavours

Full bodied, high alcohol, sweet decadence, chocolate bitterness

Finish

Complex, warming, sweet

Unique Aspect

The beers included in this blend are; Wildebeest, Wineybeest, a specially brewed imperial stout and ‘Delusions of Grandeur’, our yet to be released 16% imperial stout.

The personality of this beer comes from the characters derived from the speciality barrels that were used. Combining Islay and Bourbon Whiskey with that of Red Wine and Sherry brings waves of complexities in the form of smokiness, tannins, sweet vanilla, and oak woodiness. Not just the barrels are prevalent though, B.A.B.S is a blend of 4 different beers, including the maiden voyage of our new ‘Delusions Of Grandeur’ 16% imperial stout that will be used for blends to come...

food_pairing

Food Pairings

As B.A.B.S is such an incredibly complex and imposing beer it deserves its space to let the layers of flavours come through. It’s a desert in itself and can be best enjoyed after a delicious meal by the fire and drunk from your favourite brandy snifter glass.
It can also work very well with raw meat dishes such as a beautifully Carpaccio seasoned with fresh herbs.

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