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Beyond Modus VI

Barrel Aged + Blended + Special Addition 2019

Introducing Beyond Modus VI, the sixth iteration of our annual winter blend.

This project is brewed as an English Old Ale, aged in Burgundy Red Wine and Bourbon Barrels separately, then blended to become Modus Operandi - a mix from barrels across several ages and vintages.

 

Available in 750ml bottle/ 20L keg

  • 750 ML
  • 8% ABV
  • 11 IBU
  • 16.25 PLATO
  • Beyond Modus VI
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FREE SHIPPING on orders over £60 (Excl NI + Scot Highlands)

About

Introducing Beyond Modus VI, the sixth iteration of our annual winter blend.

This project is brewed as an English Old Ale, aged in Burgundy Red Wine and Bourbon Barrels separately, then blended to become Modus Operandi - a mix from barrels across several ages and vintages.

 

Ingredients

Malt

Malted Barley, Wheat, Oats

Hops

Fuggles

Yeast

Brett Brux, Ale, Saison

Allergens

Malted barley (gluten), wheat (gluten)

Experience

Appearance

Ruby, Light head, Caramel

Aroma

Complex Funk, Rich Fruit

Flavours

Bright Acidity, Dark Malts, Bretty yet light body

Finish

Juicy Red Wine, Brooding Acidity, Bold Funk

Cellaring

Drink now or age

Unique Aspect

To go “Beyond Modus” for this year we have added locally grown grape juice into an exceptional blend of Modus Operandi and aged in some spectacular barrels.

For the 2019 blend, we added in a barrel of 3 year old Barley Wine and grape juice from the Triomphe d’Alsace black grape variety which were grown locally by Mulberry Vale Winery. We aged this blend in Pedro Ximenez Sherry, Burgundy Red Wine and Bourbon Barrels to help create the levels of tannin and oaky vanilla notes we desire.

food_pairing

Food Pairings

Just like all of our Beyond series, we think this blend is the perfect dinner guest. We love it with Christmas lunch, but it’s great with red meat too, so try it with a rare filet steak and a creamy peppercorn sauce.

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