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Brett Brett 2021
DDH + Brettanomyces Fermentation
Our original Double IPA, with a difference. It has ALL the hops, but BrettBrett is fully fermented with Brettanomyces Clauseni for a big complex beast of a beer. The fermentation of beer is magical and creates tremendous amounts of flavours and aromas and brett yeasts in comparison to standard brewing yeasts imparts far more complexity and nuance.
Available in 440ml can
- 440 ML
- 8% ABV
- 14.75 IBU
- 45 PLATO
About
Our original Double IPA, with a difference. It has ALL the hops, but BrettBrett is fully fermented with Brettanomyces Clauseni for a big complex beast of a beer. The fermentation of beer is magical and creates tremendous amounts of flavours and aromas and brett yeasts in comparison to standard brewing yeasts imparts far more complexity and nuance.
Ingredients
Malt
Golden Promise
Hops
Huell Melon, Vic Secret, Nelson Sauvin, Ahtanum
Yeast
Brettanomycess Clauseni
Other
Extra love and hugs
Allergens
Barley (Gluten)
Experience
Appearance
Clear and gold
Aroma
Lime, pineapple and green dank
Flavours
Juicy mandarin oranges, mango peaches and lime
Finish
Juicy fruit gum with a lingering cedar wood finish
Unique Aspect
When brett yeasts are fermenting beer in the presence of lots of hops, they consume and bio-transform the flavour compounds of citrus and pine, morphing them into tropical fruit salad aromas and flavours. Brett is a microbial chameleon, mainly because it never stops consuming a beer’s lingering food sources, creating many different flavour compounds.
- Tastes
- Funky Beer
- Hoppy Beer
Food Pairings
The complex fermentation character of this beer lends itself to be paired with other wild fermented foods while the bitterness and higher alcohol is great with richer foods. Funky washed-rind cheeses are a great pairing, try using taleggio with your macaroni, or pair with the amazing fermented spice of kimchi – a kimchi cheese toasty (naturally using Westcombe Cheddar) would be a delight with this beer.
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